For nearly two years, Syrians living in the United States have watched their home country fall apart. Now in a moment, we'll hear the story of one Syrian-American who's watched the conflict from her home in Michigan, but who hasn't escaped tragedy. First, we bring you an encore broadcast of a report from NPR's Kelly McEvers.
She told us the story of one man who used his vacation time to travel from California back to Syria. His plan: to help the rebels bring down the government.
Host Scott Simon talks with reporter and author John Thavis about the divisions among cardinals voting at the conclave to select a new pope for the Catholic Church. Thavis is the author of The Vatican Diaries.
At the same time, there are millions of Americans you can't find in monthly job reports. They've been unemployed so long they're no longer counted, or they're working just a few hours a week in jobs that can't support them. The Bureau of Labor Statistics also said yesterday that what they call the labor force participation rate fell again to 63.5 percent, the lowest number since 1981.
This is WEEKEND EDITION, from NPR News. I'm Scott Simon. When it comes to job creation, the U.S. economy has been in a rut. Now, in a moment, we'll hear from Americans who have been struggling to find work, but yesterday's jobs report suggests things might be changing a bit. Employers added far more jobs than expected, and the unemployment rate declined to its lowest point in more than four years.
Even so, the news produced more relief than celebration. NPR's Sonari Glinton reports.
Basketball's Miami Heat extend their win streak by defeating the Philadelphia 76ers Friday night, but the Chicago Blackhawk's win streak was upended Friday by the Colorado Avalanche, who scored four goals in the second quarter. Host Scott Simon talks sports with NPR's Tom Goldman.
Aatish, a guy I follow on Twitter, tosses this stuff off like it's no biggie, but that's because he's a physics grad student. He knows things I don't know. And because I don't know them, what he finds mildly amusing makes me gasp. Really.
It takes an adventurous palate to be a food journalist, who must sample and judge from a wide world of cuisines. So it's understandable why some chefs and foodies might be suspicious of a food editor who decides to cut himself off from a broad swath of eating possibilities by becoming vegetarian.